HEALTHY DELICACIES

THE HEALTHIER, THE BETTER

A good nutrition must mean joy and health in our meals and it goes far beyond the the simple comsumption of low calorie goods. Eating well means, above all, eating as much nourishing and natural food as possible in our daily meals.

All our manufacturing process ensures that every product by Costafaria is delivered this way: fresh, nutritious, gluten-free, no food colorouing or flavouring, no preservatives.

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HIGH-QUALITY INGREDIENTS

Quality is utterly important for us and we think that the best products are only made possible through the best ingredients.

SPECIAL GRAINS

The combination of sunflower seeds, the chia and the organic red quinoa, which is grown in the Andes, provide the distinguished taste and texture, unique to Costafaria’s goods.

BAKING AS IT IS SUPPOSED TO BE

Throughout 21 years, our love and dedication to all sort of baking have aided us in developing efficient processes, which aim to preserve the essence of the manual making to ensure best-quality goods and also the best crafting, distribution and commercialization.

BUSINESS AND INNOVATION

Modern manufacturing processes, paired with manual stages, allows to have a rigorous quality control, so we can guarantee the suavity and delicacy we require in our end products.

GLUTEN-FREE

Our company seeks to meet rigorous nation and international quality standards, which prevents that our goods become contaminated with any substance whatsoever, gluten included.